Fruited Cheese Ball - cooking recipe

Ingredients

14 oz. cream cheese, softened
1/2 c. sour cream
4 oz. maraschino cherries, drained and chopped
6 oz. coconut
2/3 c. crushed pineapple, drained
1 1/2 c. chopped pecans

Preparation

Blend together well.
Shape into ball.
Roll in chopped pecans.
Chill well.
Serve with vanilla wafers.
Makes 1 large or 2 small cheese balls.
Can be made ahead and frozen.