Lemon Bars - cooking recipe
Ingredients
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2 c. sifted flour
1/2 c. powdered sugar
1 c. butter
4 eggs
2 c. sugar
1/3 c. lemon juice
1/2 tsp. baking powder
1/4 c. flour
additional powdered sugar
Preparation
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Mix 2 cups flour with 1/2 cup powdered sugar.
Cut in butter until mixture resembles fine crumbs.
Press mixture into bottom of 13 x 9 x 2-inch pan.
Bake in preheated oven at 350\u00b0 for 20 minutes.
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