Lemon Bars - cooking recipe

Ingredients
    2 c. sifted flour
    1/2 c. powdered sugar
    1 c. butter
    4 eggs
    2 c. sugar
    1/3 c. lemon juice
    1/2 tsp. baking powder
    1/4 c. flour
    additional powdered sugar
Preparation
    Mix 2 cups flour with 1/2 cup powdered sugar.
    Cut in butter until mixture resembles fine crumbs.
    Press mixture into bottom of 13 x 9 x 2-inch pan.
    Bake in preheated oven at 350\u00b0 for 20 minutes.

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