Blueberry Salad - cooking recipe

Ingredients
    1 large pkg. blackberry Jell-O
    2 c. boiling water
    1 medium can crushed pineapple
    1 (8 oz.) pkg. cream cheese
    1 pt. frozen blueberries
    1/4 c. powdered sugar
    1 envelope Dream Whip
    1 tsp. vanilla
    1/2 c. pecans (optional)
Preparation
    To Jell-O, add boiling water; dissolve thoroughly and set aside 1/4 cup of mixture.
    Add pineapple (juice and all) and blueberries (juice and all).
    Mix well.
    Set in refrigerator to congeal.
    When congealed, mix cream cheese with powdered sugar and vanilla; set aside.
    Whip 1 envelope Dream Whip according to directions on package.
    Mix with cream cheese mixture.
    Add 1/4 cup of Jell-O mixture.
    Spread on top of congealed salad. Sprinkle with pecans.
    Refrigerate.

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