Blueberry Salad - cooking recipe
Ingredients
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1 large pkg. blackberry Jell-O
2 c. boiling water
1 medium can crushed pineapple
1 (8 oz.) pkg. cream cheese
1 pt. frozen blueberries
1/4 c. powdered sugar
1 envelope Dream Whip
1 tsp. vanilla
1/2 c. pecans (optional)
Preparation
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To Jell-O, add boiling water; dissolve thoroughly and set aside 1/4 cup of mixture.
Add pineapple (juice and all) and blueberries (juice and all).
Mix well.
Set in refrigerator to congeal.
When congealed, mix cream cheese with powdered sugar and vanilla; set aside.
Whip 1 envelope Dream Whip according to directions on package.
Mix with cream cheese mixture.
Add 1/4 cup of Jell-O mixture.
Spread on top of congealed salad. Sprinkle with pecans.
Refrigerate.
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