Bonbon Temptation Pie - cooking recipe

Ingredients

1 1/4 boxes Nestle bonbons ice cream nuggets
1 box instant vanilla pudding
1 3/4 c. milk
1 c. nondairy whipped topping
10 drops green food coloring
1 tsp. peppermint extract

Preparation

Cover bottom of 9-inch chocolate cookie crust with bonbons. Mix pudding with milk.
Fold in whipped topping, food coloring and peppermint extract.
Spoon over bonbons and freeze 5 hours. Decorate with melted chocolate, whipped topping and more bonbons. Enjoy!