Spanish Tuna - cooking recipe

Ingredients
    1 (No. 303) can Spanish rice
    1 can chunk style tuna
    grated Parmesan cheese
Preparation
    Combine Spanish rice and tuna in a saucepan.
    Sprinkle with Parmesan cheese.
    Heat until piping hot.
    Stir often.
    Serves 4. If you need more, add either another can of tuna or another can of Spanish rice.

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