Spanish Tuna - cooking recipe
Ingredients
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1 (No. 303) can Spanish rice
1 can chunk style tuna
grated Parmesan cheese
Preparation
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Combine Spanish rice and tuna in a saucepan.
Sprinkle with Parmesan cheese.
Heat until piping hot.
Stir often.
Serves 4. If you need more, add either another can of tuna or another can of Spanish rice.
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