Sunflower White Cake(One Bowl) - cooking recipe

Ingredients

2 c. self-rising flour
1 1/2 c. sugar
1/2 c. shortening
1 c. milk
1 tsp. flavoring
4 egg whites (unbeaten)

Preparation

Stir flour, sugar and shortening and beat vigorously 200 strokes or 2 minutes in mixer, scraping bowl frequently.
Add unbeaten egg whites and continue beating 2 more minutes, scraping bowl frequently.
Batter will be thin.
Bake in two 8-inch greased and floured pans at 350\u00b0 for 30 to 35 minutes.