Fresh Strawberry Pie - cooking recipe

Ingredients

3/4 c. frozen strawberries or apple juice concentrate
1 c. water
3 to 4 Tbsp. cornstarch, dissolved in 1/4 c. water
6 c. sliced strawberries
1 Grape Nuts crust, cooked

Preparation

In saucepan, heat water and juice.
Add cornstarch mixture and bring to a boil.
Boil for 1 minute.
Remove and let cool slightly.
Add strawberries.
Pour into Grape Nuts crust and chill for 2 hours.