Ingredients
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1 3/4 c. sugar
5 Tbsp. cocoa
1/2 c. milk
1 stick butter
1/3 tsp. salt
2 tsp. vanilla
3 c. quick oats
3 Tbsp. peanut butter
Preparation
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Mix sugar, cocoa, milk and butter in large saucepan.
Over low heat, bring to a boil.
Boil for exactly 1 minute, no more or no less.
Remove from heat.
Add salt, vanilla and peanut butter; mix until peanut butter is well blended.
Add oats; mix well.
Put spoonfuls onto wax paper as soon as possible.
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