Zucchini Cake - cooking recipe

Ingredients
    4 eggs
    1 1/2 c. corn oil
    3 c. sugar
    3 c. grated, raw zucchini
    3 c. flour
    1 1/4 tsp. baking powder
    1 tsp. baking soda
    1 1/2 tsp. cinnamon
    1 tsp. salt
    1 c. nuts, chopped
    1 c. raisins
Preparation
    Beat eggs.
    Add next 3 ingredients and mix until blended. Sift dry ingredients.
    Add to first mixture and blend.
    Add nuts and raisins.
    Bake in greased tube pan or 9 x 13-inch pan.
    Bake at 350\u00b0 for 1 hour.

Leave a comment