Milnot Cheese Cake - cooking recipe

Ingredients

1 can Milnot
1 pkg. lemon Jell-O
1 c. hot water
1 oz. pkg. Philadelphia cream cheese
1/2 c. sugar
3/4 tsp. lemon juice

Preparation

Chill Milnot overnight.
Dissolve Jell-O in one cup hot water. Cream the cream cheese and sugar together.
Whip Milnot until very stiff.
Mix all this together.