Polish Christmas Cookies - cooking recipe

Ingredients

1 lb. lard
1 tsp. butter
1 1/2 c. sugar
4 eggs
1 1/2 c. milk
8 c. flour
8 tsp. baking powder
1 Tbsp. anise

Preparation

Cream together eggs, sugar, butter and lard.
Add anise and cream.
In separate bowl, add flour and baking powder.
Slowly add cream mixture.
Slowly add milk.
Bake at 350\u00b0 for 8 to 10 minutes.
Cool and frost.