Toffee Bars - cooking recipe

Ingredients

1 1/2 c. brown sugar
1 c. oleo
2 egg yolks
1 1/2 tsp. vanilla
3 c. flour

Preparation

Cream sugar with oleo.
Add egg yolks and vanilla.
Mix.
Add flour until just crumbly mixed.
Press into unbuttered 9 x 13 pan. Bake at 350\u00b0 until slightly browned, about 15 minutes or so. Frost with chocolate powdered sugar frosting and sprinkle with chopped nuts.