Pickled Okra - cooking recipe

Ingredients

2/3 c. cider vinegar
1 c. water
1 tsp. sugar
1/2 tsp. uniodized salt
1 hot pepper
1 clove garlic
1 tsp. dill seed
okra

Preparation

Pack in hot jar the pepper, garlic, dill seed and okra.
Bring vinegar, water, sugar and salt to a boil and pour over okra.
Fill jar not quite full.
Process 10 minutes in hot water bath to seal. Makes 1 pint jar.