Apple Cake - cooking recipe
Ingredients
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3 c. flour
1 c. sugar
1 c. brown sugar
1 tsp. soda
1 tsp. salt
1 1/4 c. oil
2 to 3 eggs
1 c. chopped nuts
3 c. chopped apple
Preparation
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Sift first 5 ingredients into a large bowl.
Beat eggs and oil together.
Sift into flour mixture.
Add apples and nuts; blend well.
Pour into greased 10 x 13-inch tube or Bundt pan.
Bake 60 to 65 minutes at 325\u00b0.
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