Apple Cake - cooking recipe

Ingredients
    3 c. flour
    1 c. sugar
    1 c. brown sugar
    1 tsp. soda
    1 tsp. salt
    1 1/4 c. oil
    2 to 3 eggs
    1 c. chopped nuts
    3 c. chopped apple
Preparation
    Sift first 5 ingredients into a large bowl.
    Beat eggs and oil together.
    Sift into flour mixture.
    Add apples and nuts; blend well.
    Pour into greased 10 x 13-inch tube or Bundt pan.
    Bake 60 to 65 minutes at 325\u00b0.

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