Ice Cream - cooking recipe

Ingredients
    1 1/2 qt. sweet milk
    4 large eggs
    1 c. sugar
    2 cans Eagle Brand milk
    1 Tbsp. vanilla
    1 qt. fruit, drained of all liquid
Preparation
    Beat eggs and add sugar.
    Add Eagle Brand milk and mix; add sweet milk and flavoring.
    Pour into freezer.

Leave a comment