Marshmallow Salad - cooking recipe

Ingredients

1 (14 oz.) bag miniature marshmallows
1/2 c. chopped nuts
1 pt. whipping cream
1 small can crushed pineapple

Preparation

Mix marshmallows and whipped cream. Let stand 1 hour (not always necessary).
Mix remaining ingredients and add to cream and marshmallow mixture.
May use 1/2 cup mayonnaise for tart.