Summer Vegetable Salad - cooking recipe

Ingredients
    1 pkg. Good Seasons Italian salad dressing
    1/2 c. oil
    1/2 c. vinegar
    1/2 c. sugar
    raw vegetables (tomatoes, onions, peppers, carrots, cauliflower, etc.)
Preparation
    Mix oil, vinegar, sugar and dressing.
    Shake in a jar.
    Pour over vegetables; let marinate at least 1 hour before serving.

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