Reese'S Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. granulated sugar
1/2 c. packed light brown sugar
1 tsp. vanilla
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 c. Reese's peanut butter chips
1 c. milk chocolate chips

Preparation

Heat oven to 350\u00b0.
In large bowl, cream shortening, sugar, brown sugar and vanilla.
Add eggs; beat well.
Combine flour and baking soda; blend into creamed mixture.
Stir in peanut butter chips and chocolate chips.
Drop by rounded teaspoonfuls onto ungreased cookie sheet.
Bake 10 to 12 minutes or until lightly brown.
Cool slightly; remove to wire racks and cool completely. Makes about 5 dozen cookies.