Western Casserole - cooking recipe

Ingredients

1 pkg. corn tortillas
1 lb. ground beef
1 (16 oz.) whole kernel corn
1 (16 oz.) can kidney beans
1 (10 3/4 oz.) can tomato soup
4 oz. sharp cheese
1/4 c. milk
1/2 c. chopped onion
1/2 tsp. chili powder
2 Tbsp. oleo

Preparation

Brown ground beef and onion together, drain off all fat.
Stir in corn, beans, soup, cheese, milk and chili powder.
Bring to a boil.
Turn into casserole, alternating with tortillas.
Heat in oven or microwave until hot.