Sausage Cheese Bread - cooking recipe

Ingredients

1 1/2 c. Bisquick mix
1/4 c. oil
1 egg
1/2 c. milk
1 1/2 c. cheese (grated sharp Cheddar)
1/2 lb. sausage meat (I use hot)

Preparation

Bake at 400\u00b0 for 20 to 25 minutes or until center puffs.
I double the recipe for a 9 x 13-inch pan.