Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 pkg. macaroni
1 small onion, chopped
1 can cream of celery soup
1 can Cheddar cheese soup
1 can whole kernel corn
sliced Velveeta or American cheese slices

Preparation

Brown ground beef and onion together; drain.
Cook macaroni until tender; drain.
Mix ground beef with soups.
Add corn and macaroni.
Spread in a 9 x 13-inch pan.
Lay Velveeta slices or cheese slices on top.
Place in oven at 350\u00b0.
Cook until cheese has melted and started to brown.