Ingredients
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2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal flour
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 (8 oz.) Hershey bar
24 oz. chocolate chips
Preparation
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Cream butter and sugars together.
Add eggs and vanilla. Before adding oatmeal, grind it in your blender, small amounts at a time.
Measure before grinding.
Mix in flour, oat flour, salt, baking soda and baking powder.
Add grated Hershey bar and chocolate chips.
Roll in golf ball sized balls on ungreased cookie sheet 2 inches apart at 375\u00b0 for 8 to 10 minutes.
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