Pink Lemonade Pie - cooking recipe
Ingredients
-
1 can condensed milk
1 small container whipped topping
1 small can pink lemonade, thawed
graham cracker crust
Preparation
-
Stir condensed milk and whipped topping together in a large bowl until well blended.
Add pink lemonade and stir well.
Pour mixture into crust.
Chill and serve.
Leave a comment