Diet Brownies - cooking recipe
Ingredients
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4 egg whites
1/2 c. Puritan oil
1 tsp. vanilla
1 1/3 c. sugar
1/2 c. cocoa
1 1/4 c. all-purpose flour
1/4 tsp. salt
Preparation
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Heat oven to 350\u00b0.
Oil bottom of 9 x 9-inch pan; set aside. Place egg whites in large bowl.
Beat with spoon until slightly foamy.
Add oil and vanilla; mix thoroughly.
Stir in sugar and cocoa.
Mix well.
Stir in flour and salt until blended.
Pour into pan and bake at 330\u00b0 for 22 to 26 minutes; avoid overbaking.
Cool completely before cutting.
Makes 1 1/2 dozen.
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