Peanut Brittle - cooking recipe

Ingredients
    1 c. sugar
    1 c. raw peanuts
    1/2 c. light karo syrup
    1 Tbsp. butter
    1 tsp. baking soda
Preparation
    Mix sugar, peanuts, and syrup in skillet and cook until tan, stirring constantly.
    Remove from heat; add butter and baking soda.
    Pour on buttered foil.
    Cool and break into pieces.

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