Peanut Brittle - cooking recipe
Ingredients
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1 c. sugar
1 c. raw peanuts
1/2 c. light karo syrup
1 Tbsp. butter
1 tsp. baking soda
Preparation
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Mix sugar, peanuts, and syrup in skillet and cook until tan, stirring constantly.
Remove from heat; add butter and baking soda.
Pour on buttered foil.
Cool and break into pieces.
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