Southern Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. corn syrup (light or dark)
1/2 c. melted butter
3 eggs, well beaten
1 c. pecans
1 unbaked pie shell

Preparation

Mix all ingredients, then pour into pie shell.
Bake at 375\u00b0 for 40 to 45 minutes.
Cool.