Easy Beef(Veal) - cooking recipe

Ingredients

1 to 2 lb. beef or veal cubes
1 (8 oz.) bottle ketchup (if meat is less than 2 lb.) or 2 (8 oz.) bottles ketchup (if meat is 2 lb. or more)

Preparation

Mix together.
Put in Dutch oven; bake for 4 to 5 hours at 325\u00b0, or place in crock-pot on low and cook until meat is tender.