Butterscotch Delight - cooking recipe
Ingredients
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1 c. self-rising flour
1 stick butter
1 c. nuts
1 box powdered sugar
1 (8 oz.) cream cheese
2 boxes instant pudding
3 c. milk, cold
1 small Cool Whip
Preparation
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Beat pudding and milk until stiff. Spread on top, making third layer and top with Cool Whip. Refrigerate.
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