Butterscotch Delight - cooking recipe

Ingredients
    1 c. self-rising flour
    1 stick butter
    1 c. nuts
    1 box powdered sugar
    1 (8 oz.) cream cheese
    2 boxes instant pudding
    3 c. milk, cold
    1 small Cool Whip
Preparation
    Beat pudding and milk until stiff. Spread on top, making third layer and top with Cool Whip. Refrigerate.

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