Stovetop Baked Apples - cooking recipe

Ingredients

2 medium sized baking apples
2 Tbsp. honey
2 Tbsp. dark seeded raisins
2 Tbsp. chopped walnuts
2 inch cinnamon stick
water

Preparation

Wash and core apples, being careful not to cut through to bottom.
Peel a 1-inch strip from the top of each apple.
Mix honey, raisins and walnuts in a small bowl.
Fill apples with the honey mixture.
Place apples in a medium saucepan.
Add cinnamon stick and enough water to come up halfway up the apples.
Cover and simmer 20 to 30 minutes.
Check for doneness.