Spanish Rice - cooking recipe

Ingredients

2 c. cooked rice
1 c. tomatoes
1 c. water
1/2 c. chopped onions
1/3 c. chopped green peppers
1/2 c. chopped celery
3 Tbsp. butter or oil
1 tsp. salt
1 tsp. sugar
1/2 tsp. chili powder
1/2 tsp. Worcestershire sauce
1 bay leaf

Preparation

Saute onions, green pepper and celery in butter or oil. Add other ingredients and simmer until thick.
Serves 6.