Dr. Dalton'S Original Fried Turkey - cooking recipe

Ingredients
    2 bottles onion juice
    1 bottle garlic juice
    2 Tbsp. mustard
    2 Tbsp. Worcestershire sauce
    1/3 c. Tony Chachere's seasoning
    1/2 small bottle hot sauce (not Tabasco)
    1 turkey
Preparation
    Mix all ingredients, except turkey.
    Inject mixture into turkey.
    Put turkey in plastic bag and refrigerate overnight.
    Fry turkey for 4 minutes per pound at 300\u00b0.

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