Dr. Dalton'S Original Fried Turkey - cooking recipe
Ingredients
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2 bottles onion juice
1 bottle garlic juice
2 Tbsp. mustard
2 Tbsp. Worcestershire sauce
1/3 c. Tony Chachere's seasoning
1/2 small bottle hot sauce (not Tabasco)
1 turkey
Preparation
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Mix all ingredients, except turkey.
Inject mixture into turkey.
Put turkey in plastic bag and refrigerate overnight.
Fry turkey for 4 minutes per pound at 300\u00b0.
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