Applesauce Nut Bread(Diabetic) - cooking recipe

Ingredients

1 egg, lightly beaten
1/2 c. vegetable oil
1/2 c. chopped nuts
1 1/2 tsp. cinnamon
1 c. unsweetened applesauce
1 c. raisins
1 3/4 c. flour (self-rising)
1/2 tsp. cloves

Preparation

Preheat oven to 350\u00b0.
Combine first 5 ingredients and mix well.
Sift flour and spices together.
Mix into applesauce mixture.
Pour into 9 x 5-inch pan sprayed with Pam spray.
Bake 1 hour; cool 10 minutes before removing from pan.
Let cool several hours or overnight for easier slicing.