Robert'S Pecan Pie - cooking recipe

Ingredients

3 eggs
1/2 cup sugar
1/4 tsp. salt
1 tsp. vanilla
1/2 bottle white Karo syrup
1/4 cup melted butter
1 cup whole pecans

Preparation

Beat eggs.
Add sugar and butter.
Beat lightly.
Add syrup, vanilla and salt.
Place pecans in uncooked crust.
Add filling. Bake in oven at 350 degrees from 40 to 45 minutes.