Jello And Cream - cooking recipe

Ingredients
    1 box sugar free Jell-O (any flavor)
    1 c. boiling water
    2 oz. cream cheese
    1 container heavy cream
Preparation
    Dissolve Jell-O in water.
    Add cream cheese and beat with mixer until smooth.
    Cool but don't let it set up.
    In a separate bowl, whip heavy cream until fluffy.
    Add Jell-O and whip to keep foamy. Place in a 5 x 8-inch dish and refrigerate.
    Cut into squares to serve or place in dessert dishes.
    (Recipe can be made with a small box of regular Jell-O.)

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