Jello And Cream - cooking recipe
Ingredients
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1 box sugar free Jell-O (any flavor)
1 c. boiling water
2 oz. cream cheese
1 container heavy cream
Preparation
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Dissolve Jell-O in water.
Add cream cheese and beat with mixer until smooth.
Cool but don't let it set up.
In a separate bowl, whip heavy cream until fluffy.
Add Jell-O and whip to keep foamy. Place in a 5 x 8-inch dish and refrigerate.
Cut into squares to serve or place in dessert dishes.
(Recipe can be made with a small box of regular Jell-O.)
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