Delicate Cake - cooking recipe

Ingredients
    1 1/4 c. sugar
    1/2 c. butter
    2/3 c. milk
    2 c. pastry flour
    2 tsp. baking powder
    1 tsp. vanilla
    1 tsp. lemon extract
    1/4 tsp. salt
    3 eggs
Preparation
    Cream butter and sugar.
    Add milk and beat.
    Add flour, sifted with baking powder and salt.
    Add eggs one at a time.
    Beat well after each addition and beat vigorously.
    Bake in a well-greased 8 x 8 x 2-inch pan at 350\u00b0 for about 30 to 40 minutes.
    Frost with mocha frosting.

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