Chicken Casserole - cooking recipe

Ingredients

1 can mushroom soup
1 can celery soup
1 1/2 cans water
2 c. instant rice
chicken
1 envelope onion soup

Preparation

Combine soups, water and rice. Add chicken. Sprinkle with onion soup mix. Bake 1 hour at 400\u00b0 covered with foil.