Ozark Mountain Apple Cake - cooking recipe

Ingredients

1/2 c. shortening
2 c. sugar
2 eggs
2 tsp. cinnamon
1 tsp. salt
2 tsp. baking soda
2 c. flour
4 c. peeled, diced apples
2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Cream shortening and sugar.
Add eggs, well beaten.
Sift flour with other dry ingredients.
Stir alternately with apples and vanilla.
Add nuts.
Bake in a greased 9 x 13-inch pan for 40 to 50 minutes at 350\u00b0.