Hawaiian Nut Bread - cooking recipe

Ingredients

2 eggs
1/3 c. salad oil
3 tsp. baking powder
1 c. chopped nuts
1/2 c. sugar
2 c. flour
1 tsp. salt
1 small can crushed pineapple, not drained

Preparation

Mix ingredients in order, stirring just enough to combine. Pour into greased loaf pan and bake at 350\u00b0 for 1 hour. Especially good sliced thinly and spread with softened cream cheese.