Lemon-Lime Salad - cooking recipe

Ingredients
    1 small pkg. lemon pudding mix
    1 (3 oz.) pkg. lime jello
    1 c. cold water
    1 (No. 2) can drained crushed pineapple
Preparation
    Cook lemon pudding as directed on box.
    Add the lime gelatin (dry).
    Add 1 cup cold water; stir.
    Add to this the drained crushed pineapple.

Leave a comment