Chicken Pot Pie - cooking recipe

Ingredients

1 chicken, boiled and boned
1 c. broth
2 c. mixed vegetables
2 cans cream of chicken soup
1 c. flour
1 c. milk
1/2 c. oleo

Preparation

Line baking dish with boiled chicken.
Mix in broth, vegetables and cream of chicken soup.
Pour over chicken.
Mix flour, milk and oleo.
Pour over vegetables.
Bake at 350\u00b0 until brown.
Serve hot.