Aunt Martha'S Prune Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. sour milk
2 c. flour
12 cooked prunes, chopped
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1/2 c. butter
2 eggs, beaten
2 tsp. soda
1 c. nuts, chopped

Preparation

Cream butter and sugar.
Add eggs. Sift flour with spices and add with milk.
Add prunes and nuts, then soda dissolved in a little boiling water.
Beat for 1 minute.
Bake 40 minutes at 350\u00b0.