French Breakfast Puffs - cooking recipe

Ingredients
    1 yellow cake mix (make as directed)
    1 c. butter
    3 tsp. cinnamon
    1/2 c. sugar
Preparation
    Pour cake into greased mini-muffin pans.
    Bake at 350\u00b0 for 15 to 20 minutes.
    Melt butter.
    Mix cinnamon and sugar together. Remove muffins from pan while still warm, brush with butter and dip in sugar and cinnamon mixture.

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