Hurry-Up Turkey Roll-Ups - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese with chives
1 tsp. prepared horseradish
1 tsp. Dijon-type mustard
8 to 10 slices turkey, ham, turkey salami or pastrami

Preparation

In a small bowl, stir together cream cheese, horseradish and mustard.
Generously spread each turkey slice with cream cheese mixture.
Roll up.
Cut into 1-inch pieces.
Makes 32 to 40 appetizers.