Spinach Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese (soft)
1/3 c. Parmesan cheese
1/3 c. mayonnaise
1 scallion, chopped fine
6 pieces crisp bacon, chopped
10 oz. pkg. frozen chopped spinach, thawed and drained well
2 Tbsp. lemon juice
2 loaves round bread with hard crust

Preparation

Mix all ingredients, except bread, together in bowl.
Cut a hole in the middle of bread and place in the hole.
Cut up bread from hole and the additional loaf to dip into mixture.