Oven Fried Chicken - cooking recipe
Ingredients
-
1 Tbsp. butter
2/3 c. Bisquick
1 1/2 tsp. paprika
1 1/4 tsp. salt
1/4 tsp. pepper
2 1/2 to 3 1/2 lb. chicken, cut up
Preparation
-
Heat oven to 425\u00b0.
Line baking dish with foil.
Heat butter in pan until melted.
Mix Bisquick, paprika, salt and pepper. Coat chicken.
Place skin sides down in pan.
Bake uncovered 35 minutes.
Turn and bake until done, about 15 minutes.
Leave a comment