Waldorf Astoria Cake(Red Velvet) - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 oz. red cake color
2 eggs
1 tsp. salt
2 c. flour
1 Tbsp. cocoa
1 c. buttermilk
1 tsp. vanilla
1 tsp. soda
1 Tbsp. vinegar

Preparation

Cream sugar and shortening.
Add color and eggs.
Sift flour 3 times.
Add vanilla, flour, salt, buttermilk and cocoa alternately.
Dissolve vinegar and soda together before folding into flour mixture.
Bake 30 minutes at 350\u00b0.