Spinach Lasagna(Healthy Recipe) - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained
2/3 c. Ricotta cheese
1/8 tsp. nutmeg
1/2 tsp. salt
1/8 tsp. pepper
2 medium tomatoes, peeled and sliced
1 1/2 oz. grated Mozzarella cheese
1/2 oz. grated Parmesan cheese

Preparation

Combine spinach, Ricotta, salt, pepper and nutmeg; mix well. Spoon 1/3 into baking dish.
Cover with 1/3 of the tomatoes and 1/3 of the Mozzarella; repeat twice.
Sprinkle with Parmesan. Bake at 350\u00b0 for 20 minutes or until cheese is bubbly.
Serve as is or put under broiler, about 4 inches from
heat source for 2 minutes or until top is golden brown.
Makes 2 luncheon servings.