Decorator Frosting - cooking recipe

Ingredients

1/2 tsp. salt
1/2 c. water
2 tsp. vanilla
1/3 c. powdered nondairy creamer
3/4 c. Crisco
5 c. powdered sugar

Preparation

Measure all ingredients into large bowl.
Beat at normal speed for 3 minutes, then on high speed for 2 minutes.
Add more sugar to thicken or more water to thin.
Makes 3 1/4 cups.