Heavenly Hash - cooking recipe

Ingredients

1 (12 oz.) container Cool Whip
1 (8 oz.) pkg. cream cheese
1 (20 oz.) can crushed pineapple, drained
2 (11 oz.) cans mandarin oranges, drained
1 small pkg. pecan pieces

Preparation

Allow cream cheese to soften.
Cream with a mixer.
Add Cool Whip and cream together.
Add other ingredients and fold together. This is good enough to be a dessert as well as a salad.