Strawberry Pop Cake - cooking recipe
Ingredients
-
2 boxes strawberry Jell-O
1 1/2 c. boiling water
8 oz. strawberry pop
1 box yellow cake mix
1 pkg. instant vanilla pudding
1 1/2 c. milk
1 small Cool Whip
Preparation
-
Dissolve Jell-O and boiling water.
Add strawberry pop. Set aside.
Bake the yellow cake mix according to directions. Cool 10 minutes.
Punch
with
a fork all over so mixture can penetrate cake.
Pour
Jell-O
mixture over top.
Refrigerate overnight. Set
aside\tand
make topping by mixing well until thick 1 package of vanilla\tpudding and 1 1/2 cups milk.
Fold in Cool Whip. Spread over cake and refrigerate.
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