Strawberry Pop Cake - cooking recipe

Ingredients
    2 boxes strawberry Jell-O
    1 1/2 c. boiling water
    8 oz. strawberry pop
    1 box yellow cake mix
    1 pkg. instant vanilla pudding
    1 1/2 c. milk
    1 small Cool Whip
Preparation
    Dissolve Jell-O and boiling water.
    Add strawberry pop. Set aside.
    Bake the yellow cake mix according to directions. Cool 10 minutes.
    Punch
    with
    a fork all over so mixture can penetrate cake.
    Pour
    Jell-O
    mixture over top.
    Refrigerate overnight. Set
    aside\tand
    make topping by mixing well until thick 1 package of vanilla\tpudding and 1 1/2 cups milk.
    Fold in Cool Whip. Spread over cake and refrigerate.

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